Jobs in Hyderabad for 12th pass

Key responsibilities:

1. Plan, implement, and manage daily operations
2. Manage and track canteen inventory
3. Keep track of all orders and ensure timely delivery
4. Ensure safety and adherence to food regulations and quality standards
5. Assist in the preparation of the canteen budgets with finance
6. Develop positive relationships with customers and vendors

Requirements:

1. Diploma in hotel management or equivalent experience in food outlets
2. Outstanding communication (verbal and written) and interpersonal skills
3. Excellent organizational and leadership skills
4. Experience in using computer software and commercial and financial management
5. Exceptional time management and crisis management skills

Job Types: Full-time, Regular / Permanent, Contractual / Temporary
Contract length: 12 months

Pay: ₹18,000.00 – ₹20,000.00 per month

Benefits:

• Food provided

Schedule:

• Day shift
• Evening shift

Supplemental pay types:

• Performance bonus

Ability to commute/relocate:

• Hyderabad, Telangana: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

• Do you have a degree in hotel management or experience managing food outlets?
• How do you plan to uphold quality assurance within the hotel?

Education:

• Higher Secondary(12th Pass) (Preferred)

Language:

• English (Required)